The Higher Institute of Tourism was selected to participate in the International Culinary Arts Competition in Faro, Portugal, 3-5 May 2017, the competition was organized by the European Union of Hotel Universities “ Eurhodip”
The Institute of Tourism and Hospitality has won the following awards:
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- Best Food and Beverage project
- The best Mediterranean healthy diet
The Higher Institute of Tourism and Hospitality received this award due to its achievements in the past years of training and rehabilitation in practice and professionally in line with international hospitality standards.
